Comments for The Gourmand Mom

Comment on Mini Crustless Quiche Lorraines by MJ

MJ — Tue, 21 May 2013 02:02:14 +0000

Thank you. Yours looked so pretty. But they are still good. Just started Wheat Belly so these are great. Thanks for sharing

Comment on Hawaiian Garlic Shrimp by amydeline

amydeline — Tue, 21 May 2013 01:23:25 +0000

I clarified my own butter, but as ghee is clarified butter, I’m sure it would wonderfully in this recipe!

Comment on Mini Crustless Quiche Lorraines by amydeline

amydeline — Tue, 21 May 2013 01:19:27 +0000

Nope! Sounds just about right. The heat puffs them up and then they deflate a bit as they cool and release some of the hot air.

Comment on Chipotle Shredded Beef Flatbread Sandwiches by Skip the Box

Skip the Box — Mon, 20 May 2013 19:45:20 +0000

This recipe looks terrific – going on my list to try! And well said on the life of a mom.

Comment on Mini Crustless Quiche Lorraines by MJ

MJ — Mon, 20 May 2013 16:51:46 +0000

My quiches really puffed up then deflated. Did i do something wrong

Comment on Hawaiian Garlic Shrimp by Evangelina Elliott

Evangelina Elliott — Sat, 18 May 2013 11:35:24 +0000

Did you use Ghee?

Comment on Peanut Butter Cup Cheesecake Pie by amydeline

amydeline — Tue, 14 May 2013 22:10:58 +0000

Hi there,
Each bar of cream cheese is 8-ounces, so the recipe calls for 16 ounces total.

Comment on Peanut Butter Cup Cheesecake Pie by Muneera

Muneera — Tue, 14 May 2013 07:56:06 +0000

how much is a 2 bar of cream chees in grams or ounces please

Comment on Chipotle Shredded Beef Flatbread Sandwiches by thistleandmaize

thistleandmaize — Mon, 13 May 2013 17:23:56 +0000

Everything on this sounds perfect. I can’t wait to try it.

Comment on Braised Short Ribs with Creamy Parmesan and Sun-Dried Tomato Polenta by amydeline

amydeline — Fri, 10 May 2013 16:06:15 +0000

Oh goodness…you’re not missing anything! Somehow I totally forgot to include the sun-dried tomatoes when I wrote the recipe. I’ll get that fixed up right away. Thanks!